![]() On the menu, you have the option of a regular burrito (rice, beans, meat and pico de gallo salsa), the super burrito (all the works topped with guac and sour cream), a gourmet burrito for fancy people (which includes grilled veggies) and a chile relleno burrito (stuffed with an entire chile relleno). Unfortunately, that is only the first of many hard decisions one must make when ordering. For the unfamiliar, a wet burrito is topped with a red enchilada sauce and melted, shredded cheese. Here customers can choose to eat either a wet or a regular burrito. Taqueria Los Comales is a staple of the Dimond District in East Oakland people have been lining up to devour these burritos since 1997. Vegetarian burritos are also a solid option.ģ411 East 12th Street (Fruitvale) | You can order a regular burrito, which contains all the works (rice, beans, cheese, pico de gallo and your choice of meat), a super burrito (add sour cream and guacamole), a fish burrito (with battered, deep-fried or grilled red snapper) or a shrimp burrito. Located in Fruitvale Village right next to the Fruitvale BART station in East Oakland, Obelisco is a low-key and charming Mexican restaurant where burrito seekers face what is perhaps one of the most diverse burrito menus in the Bay Area. These spots are on par with, if not better than, your favorite Mission joints. So if you’re looking for a new burrito expedition, Oakland has you covered. Fortunately, this neighborhood’s burrito scene has remained strong despite rapid gentrification. In SF, it’s a pastime to squabble over where to find the most perfect burrito or which style is best (the audacity to prefer a Los Angeles–style burrito over a Mission-style one?!).įor decades, SF’s Mission district has been a go-to destination for burrito enthusiasts in the region, thanks to its Latino roots. Both are controversial subjects in their respective cities too. It ’s universally known that pizza is to New York City as burritos are to the Bay Area. ![]()
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